Kombinirane parne pečice Gorenje
Ta kombinirana parna pečica bo spremenila vaš način priprave in uživanja hrane, razlogov za to pa je mnogo. Glavni je ta, da bo hrana, ki jo v njej pripravite, zagotovo boljšega okusa. O tem ni dvoma.
Je eden izmed najbolj zdravih načinov priprave hrane. Hrana se veliko hitreje segreje, zato je para ne izsuši, temveč jo ohrani sočno, okusno in hranljivo. Med segrevanjem v pari se pomembni minerali in vitamini ne izgubijo, hkrati pa hrana ohrani svoj poln in bogat okus, teksturo ter barvo. Ostane tudi izjemno sočna in mehka.
Ob nakupu parne pečice vam priporočamo še nakup aparata za vakuumsko pakiranje živil
Z aparatom za vakuumsko pakiranje bodo živila kakovostno shranjena in bodo ohranila vse hranilne snovi. Priročen je pri pri načinu SousVide, ko kuhanje poteka v vakuumsko zaprtih vrečkah, prav tako pa je praktičen pri zamrzovanju hrane.
Kombinirane parne pečice
5 reasons to buy a steam oven
The dishes will be tastier
Steamed foods are juicy and taste great. The vegetables stay firm because its cellular structure is preserved, but it is also eye-catching as the steam does not change its colour. Dishes do not dry out or burn, although they are prepared with less fat; it can also be completely without it. Cooks that are more experienced with steam cooking can prepare almost everything, in addition to vegetables, fish and meat, also spaghetti, rice, potatoes, soups, yogurt and desserts.
Steam cooking is the healthiest way to prepare food
Steam cooking is one of the healthiest ways to prepare food. Thanks to the steam, foods retain their natural juiciness and essential nutrients for our body, such as minerals and vitamins. All Gorenje steam ovens also enable preparation with the SOUS-VIDE method to the nearest degree. It is a slow cooking at a low temperature of 30 or 40 degrees Celsius onwards, which is suitable for preparing meat, fish, all kinds of fruits and vegetables.
You will save time
In a combined steam oven, food is prepared much faster than in conventional ovens. In addition, we can cook several dishes at the same time on different levels. At the same time you can combine the preparation of salmon, potatoes and vegetables, without mixing odors.
Cleaning and maintenance is easy
Cleaning the inside of steam ovens after using steam is extremely easy, as moisture prevents dirt from drying out. The same goes for descaling, just follow the oven instructions.
Three ovens in one
In all Gorenje combined steam ovens, you can bake dishes, cook them with steam or use a combination of both.
Properties of steam ovens Gorenje
PureSteam
SousVide
MultiSteam 360°
Let's put the combi steam oven to test